Baker: Creative Bread & Pastry Artist

A prominent culinary institution in Benguet is seeking a passionate Baker to prepare and bake a variety of breads, pastries, and confections. You will be responsible for ensuring high standards of quality and presentation in all baked goods, monitoring inventory, and adhering to food safety standards. Ideal candidates should possess a Diploma in Culinary Arts or Baking and Pastry and have 0-2 years of experience. If you're detail-oriented and creative, this opportunity is for you.
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