Buffet Experience Specialist

A well-known restaurant group in Quezon City is looking for a kitchen staff member responsible for food presentation at buffet services. Candidates should have experience in kitchen health and food safety, as well as knowledge of buffet procedures. The role involves assisting guests, ensuring food quality, and maintaining cleanliness. Flexibility with shifts is required as well. This is a great opportunity for dedicated individuals ready to contribute to a bustling dining environment.
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