Job Description
Job Summary
The Catering technician helps to improve safety and overall catering equipments and tools effectiveness by anticipating and eliminating potential delays through the maintenance, installation, and control of all equipment and systems onsite. The incumbent ensures that services are safely provided in the correct amount of time, at the right cost, and at a high level of precision.
Job Responsibilities 1
Conducts periodic quality checks on catering equipment, tools and systems to ensure everything is up to standard.
Complies with all policies for the safe storage, usage and disposal of hazardous materials
Maintain the inventory records for catering equipment, tools and supplies
Performs duties as necessary to ensure operational efficiency of all facilities and maintenance systems to minimize the occurrence of down time
Performs a wide variety of general and preventive maintenance, cater...