Chef de Partie — Energetic Kitchen, Flexible Hours

HM Kitchen is seeking a Chef de Partie in Heacham Manor Hotel. The role involves preparing and plating meals for various services while maintaining high standards of food quality and cleanliness. Candidates should have a Food Hygiene Certificate and previous experience as a Commis or Chef de Partie. Excellent customer service and communication skills are essential. The position requires flexibility in working hours. Join a vibrant kitchen team dedicated to food safety and quality service.
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