Job Description
We are looking for a Part time Chef who is available to work Friday evenings, Saturday & Sunday any time. If you have what it takes to fulfil this, we are looking for an individual that can match the below requirements.
Responsibilities
- Timing and Teamwork – work with others in the kitchen to make sure dishes arrive at the same time, communication is key!
- Quality – maintain a high standard and keep the food you cook consistent throughout your shift.
- Ready, Set, Service – be on top of your tasks and prepared for service, especially during peak times.
Benefits
- Service Charge – all service charge is distributed and paid out to our staff, even when you’re on holiday.
- Never a hungry belly – discounts on the whole menu, with 80% for on‑shift and 50% for off‑shift for all employees.
- Extra holiday – an extra day’s holiday for each year you work for us for the first 5 years, and a birthday off....