Job Description
Salary and Working Hours
£13.50 per hour, contracted to 40 hours per week.
Benefits
Paid DBS, pension, uniform provided. 5.6 weeks annual leave (based on a full time contract). No late evenings or split shifts, offering a consistent working pattern and genuine work‑life balance, alongside ongoing training and development opportunities.
Role Overview
As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life. Your cooking has real impact, bringing comfort, routine and enjoyment while supporting overall wellbeing.
Responsibilities
- Take ownership of food preparation and service, ensuring meals are tailored to individual dietary needs, preferences and nutritional requirements.
- Maintain high standards of presentation, hygiene and food safety, consistently delivering meals that residents look forward to each day.
- Contribute to menu planning, kitchen organisati...