Job Description
Company Description
Mercure Resort is located between the lush Hinterland and beautiful beaches of the Gold Coast. Featuring 292 rooms, tropical gardens, sparkling pools, and a wellness philosophy to slow down, stay well and discover local.
With us, every action you take can have a positive and memorable impact on the experience of our guests, your colleagues, and also, on the planet, contributing to pioneering the art of responsible hospitality.
We have an opportunity for an experienced and passionate Commis Chef; to support in the preparation and delivery of locally inspired, quality cuisine.
Job Description
What you will be doing: