Commis de rang – Tanger | Tanger (Morocco)

Missions:

Ensure the setup of the dining room

Assist the head waiter during service

Serve customers while respecting quality standards

Ensure the cleanliness and organization of the section

Participate in customer satisfaction and welcome

Profile sought:

Training in catering / hotel management desired

First experience in a similar role is an asset

Sense of service, dynamism, and team spirit

Good presentation and good interpersonal skills