Job Description
Salary
The salary range for this position is CAD $29.24 - $29.24 / hour
Detailed Overview
Prepares assigned food items by methods/procedures such as roasting, frying, grilling, steaming, poaching, boiling and baking under the direction of a Food Service Supervisor.
Responsibilities
- Reviews production sheets and prepares assigned food items by following established menus, recipes and quantity quotas; determines ingredients and quantities of ingredients required and assembles ingredients and equipment required for cooking.
- Participates in the preparation and cooking schedule to meet established departmental standards and to provide quality food within established production timeframes.
- Cooks and seasons assigned food items such as soups, sauces, salads, starches, meats, fish, poultry, vegetables and desserts by methods/procedures such as roasting, frying, grilling, steaming, poaching, boiling and baking; carves...