Job Description
Overview
Languages: English
Education
- Other trades certificate or diploma
Experience
2 years to less than 3 years
Work location
On site, must be completed at the physical location (no remote work)
Work site environment
Education or training
Work setting
- Restaurant
- Urban area
Responsibilities
- Co‑coordinate special events
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Credentials
- Cook Trade Certification
Additional information
- Attention to detail
- Fast‑paced workplace
- Work under pressure
- Ability to work independently
- Dependability
- Organized
- Reliability
- Team player
Benefits
- Health advantag...