F&B Director, Luxury Hotel Ops

A hospitality company in Pampanga is seeking a Food & Beverage Services Manager responsible for overseeing operations to maximize guest satisfaction and department profits. The ideal candidate should have a minimum of 2 years' relevant experience in a similar role, preferably within a luxury hotel brand. Strong leadership, analytical, and communication skills are essential, along with a diploma in Hospitality Management. Employee benefits include discounts and free meals.
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