Food Service Manager/General Manager

Job Details

Salary: $36.60 per hour.

Work schedules are expected to be shifts of 8 hours 5 days a week. Depending on the business operation, these shifts will continuously vary from early mornings, day, afternoons, evenings and overnights shifts. This role requires work on weekends as well as weekdays.

Your Vibe

Education: Secondary (High) school graduation certificate

Experience: 1 year to less than 2 years

Ability To Supervise: 11-15 people

You lead by example and are accountable. You have high expectations and consistently raise the bar for yourself and your team. When confronted with a situation, you can assess and problem-solve with confidence. You put people before profit, knowing that creating a positive culture leads to happier, more engaged staff who will deliver a better experience for your guests.

Traits include: Accurate, Flexible, Reliable, Organized, Dependabl...