Gastronomie-Mitarbeiter: Service, Buffet & Teamwork

Coop Restaurant is seeking a Mitarbeiter:in Gastronomie in Oftringen, Aargau, Switzerland to provide exceptional service to guests. Responsibilities include assisting at the buffet and cash register while maintaining a clean environment. The role requires a good command of German and a passion for hospitality.

This position offers permanent hours with various employee benefits, including discounts and training programs.