Job Description
124 Elm Grove, Brighton and Hove, BN2 3DB, UNITED KINGDOM
We are seeking a dynamic and experienced General Manager to oversee both our production kitchen and front-of-house teams. This individual will be responsible for ensuring operational excellence, maintaining high standards of quality and service, and leading a motivated team to drive success. The ideal candidate will have a strong background in food production, hospitality management, and business operations.
Key Responsibilities
Operations & Leadership
Oversee the daily operations of the front-of-house team.
Ensure high standards of food quality, presentation, and customer service.
Implement and maintain operational procedures to enhance efficiency and productivity.
Lead, motivate, and develop a high-performing team.
Foster a positive, collaborative and inclusive work environment.
Ensure compliance with all food safety, health, ...