Head Chef
R
Radisson Blu Park Hotel, Oslo - Kitchen
📍 lysaker, lysaker, Norway
Job Description
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
We are now looking for a **Head Chef **to join our dynamic team here at **Radisson Blu Park Hotel, Oslo**!
**The Head Chef Role**
Do you crave the taste of success? Say Yes I Can! because here at the Radisson Blu Hotel, we’re looking for foodies just like you!
At Radisson Blu Hotel, we are one team and make memorable moments for our guests. You’ll be running the show, developing the flavours to cook up a storm. Can you thin...
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
We are now looking for a **Head Chef **to join our dynamic team here at **Radisson Blu Park Hotel, Oslo**!
**The Head Chef Role**
Do you crave the taste of success? Say Yes I Can! because here at the Radisson Blu Hotel, we’re looking for foodies just like you!
At Radisson Blu Hotel, we are one team and make memorable moments for our guests. You’ll be running the show, developing the flavours to cook up a storm. Can you thin...