Job Description
Terminal 4, Nelson Rd, Hounslow TW6 2GW, UK
Job Description
Elior at work – Workdays Made Better with Great Food
What you’ll be doing…
- Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
- Ensure the kitchen area is always clean, well presented and well-stocked
- Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duties in simple food prep from time to time
- Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
- Operate the till point as required, ensuring correct procedures are used
- Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
Working Pattern: 5 days out of 7
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