Job Description
Pastry Head Chef (International - French pastries) is required for a Fine dining restaurant located in Downtown.
Flexible Shifts (Am/Pm).
At least 8 years of related experience.
Must have advanced skills in Kitchen management.
Salary up to 2,500$ (negotiable as per experience)
CV: [email protected]
Flexible Shifts (Am/Pm).
At least 8 years of related experience.
Must have advanced skills in Kitchen management.
Salary up to 2,500$ (negotiable as per experience)
CV: [email protected]