R&D Bakery Technologist: Innovate & Launch Bread

A leading bakery company in Toronto, Ontario is seeking an R&D Bakery Technologist to manage the design and launch of innovative bakery products. The role involves collaborating with various teams, leading product development projects, and ensuring quality standards. Ideal candidates should have a background in food science and experience in food production. This position offers a competitive salary between $60,000 to $80,000 annually, along with a comprehensive benefits package.
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