Restaurant manager

Mansu BBQ

📍 Dieppe, New Brunswick, Canada

Permanent,Full time Other Management Occupations Posted March 03, 2026

Job Description


  • Education: College/CEGEP

  • Experience: 1 year to less than 2 years

  • or equivalent experience

Tasks

  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Organize and maintain inventory
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns

Personal suitability

  • Accurate
  • Client focus
  • Organized
  • Reliability
  • Team player

Support for persons with disabilities

  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities

Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for ex...