Senior Chef

Blue Shock

📍 Canada, Alberta, Canada

Full-time Supervisors of Food Preparation and Serving Workers Posted February 28, 2026

Job Description

We're seeking an established Chef with premium casual experience who thrives in high-expectation, high-performance environment.

  • Operational Excellence: Labour, food cost, systems, and disciplined execution
  • Culinary Leadership: Menu integrity, quality control, accountability culture
  • Team Development: Coach, mentor, and build a promotable bench
  • Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders, we forge connections between exceptional talent and leading employers across North America. Our deep industry expertise and personalized approach ensure that every placement drives long-term success. We’re not just filling roles—we’re building leadership teams that shape the future of hospitality.

    Our Client:
    With over 80 locations operational and more in development, it's clear that this group is growing. The s...